Sams Cafe in Tacoma 98421Cafe Restaurants
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Cafe Restaurants in Tacoma, WA 98421

Sams Cafe

602 E 11th St

Tacoma, WA 98421

(253) 573-0800

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Cafe Restaurants:

  • Over The Moon Cafe in Tacoma, WAOver The Moon Cafe American Restaurants in Tacoma, WA

    709 Opera Alley

  • Shari's Cafe & Pies in Central - Tacoma, WAShari's Cafe & Pies Pies in Tacoma, WA

    2323 S Union Ave

  • Oasis Cafe in Tacoma, WAOasis Cafe Cafe Restaurants in Tacoma, WA

    1949 S State St

  • Silk Thai Cafe in Tacoma, WASilk Thai Cafe Thai Restaurants in Tacoma, WA

    3401 6th Ave

  • Rosewood Cafe in Tacoma, WARosewood Cafe Cafe Restaurants in Tacoma, WA

    3323 N 26th St

  • Kelley's Kafe in Spanaway, WAKelley's Kafe American Restaurants in Spanaway, WA

    16302 Pacific Ave S

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Back to Sams Cafe

Sams Cafe Service List

Main Menu

  • Mex-Mex

    • Fajitas - Flip & Sizzlers

      lightly marinated chicken or steak, grilled to order with our unique grilled onion and pepper mix. served with southwest rice, black beans, soft flour tortillas and fajita toppings.

      Chicken

      $11.95

      Beef

      $12.95

      Carnitas

      $12.49
    • Chimichanga

      grilled steak, mixed cheeses and black bean stuffing, topped with salsa verde. with southwest rice and tossed salad greens.

      $11.29
    • Seafood Flautas

      shrimp, salmon and white fish stuffed in a flour tortilla with jack cheese and onions. served with cilantro cream sauce.

      $10.49
    • Panchos & Carnita Combo Platter

      two of our panchos enchiladas along with our traditional carnitas. served with southwest rice, tossed salad greens and flour tortillas.

      $12.95
    • Southwest Shrimp Quesadilla

      blackened shrimp, goat cheese, jack cheese, red peppers and roasted corn in a flour tortilla. served with mixed greens.

      $11.29
    • Panchos Enchiladas

      roasted chicken, monterey jack cheese and green onions in flour tortillas. topped with a 3-pepper cream sauce and tomato salsa. served with southwest rice and tossed salad greens.

      $10.95
  • Sam-Mex

    • Applewood Smoked Pecan Salmon

      lightly smoked atlantic salmon, topped with spicy pecans and served over sauteed spinach and mashed sweet potatoes. with a light, red papaya and cilantro sauce.

      $16.45
    • Fire-Grilled Tuna

      served over oven-roasted vegetables and southwest rice. topped with an avocado fan and chiptole mayonnaise.

      $95.00
    • Pecan-Crusted Crab Cake

      roasted corn and poblano peppers are blended with crab and seared with a pecan crust. served with greens topped with snakebite bean salad and remoulade sauce.

      $13.25
    • Santa Fe Stuffed Chicken Breast

      stuffed with a herb-goat cheese mix and served over a roasted red pepper cream sauce with a pine nut & cilantro pesto, grilled asparagus and southwest rice.

      $15.25
    • Red Rock Meatloaf

      ground beef meatloaf with peppers, bacon and onions topped with roasted tomato bbq sauce and served with mashed potatoes and grilled corn-on-the-cobb.

      $12.95
    • Carnitas Platter - Limited Availability

      developed by chef hector of phoenix, this traditional pork dish is prepared daily. tender pork chunks served with flour tortillas, guacamole, pico de gallo, southwest rice and black beans.

      $13.45
    • Chile-Rubbed Sirloin

      a mild blend of seven herbs and spices on an 11-oz. sirloin, fire-grilled and served with sauteed spinach and chile mashed potatoes

      $15.75
    • Steak and Cake

      our chile-rubbed sirloin accompanied by our pecan-crusted crab cake. served with sweet mashed potatoes, seasonal vegetables and remoulade sauce.

      $19.95
  • Pastas

    • Del Rio Shrimp Pasta

      sauteed shrimp in a garlic lobster cream sauce with tomatoes, asparagus and parmesan cheese. served over penne pasta.

      $14.95
    • Adovo Chicken Pasta

      penne pasta tossed in a roasted pepper cream sauce with strips of grilled chicken and broccoli. topped with parmesan cheese

      $13.95
    • Desert Fire Pasta

      shrimp and fresh mushrooms over angel-hair pasta in a jalapeno cream sauce. topped with parmesan cheese and pico de gallo

      $14.75
    • Grilled Vegetable Pasta

      marinated vegetables, flame-grilled and served on angel-hair pasta tossed with spinach, black beans and garlic soy sauce

      $11.25
  • Sandwiches & Salads

    • Southwest Chicken Sandwich

      adovo-grilled breast topped with monterey jack and portabella mushrooms. served on our toasted signature bun with tossed greens, chipotle mayonnaise and crisp fries.

      $9.95
    • Canyon Classic Burger

      pepper jack cheese, bacon, and our smoky bbq sauce on a signature bun with tomatoes and field greens. served with crisp fries.

      $9.95
    • Blackened Salmon Caesar

      grilled salmon served over a southwest caesar with capers, parmesan cheese and roma tomatoes.

      $10.95

      W/Chicken

      $12.95
    • Seared Ahi Salad

      ahi tuna seared rare and chilled. served over fresh greens tossed with a light sesame vinaigrette, sliced apples, carrots, sweet red onion and radish sprouts. topped with crisp wonton strips

      $12.95
    • Grilled Chicken Salad

      fresh field greens tossed in a balsamic-cotija dressing with sweet bell peppers, toasted pine nuts, crispy capers and tomatoes

      $10.95
    • Southwest Cobb Salad

      bands of blackened chicken, crisp bacon, roasted corn, pico de gallo, avocados, bleu cheese and mixed cheese over fresh greens tossed in a salsa ranch dressing

      $11.75
  • Tacos and Quesadillas

    • Black and Bleu Quesadilla

      blackened steak sliced and served in a crisp flour tortilla with red onion marmalade and monterey jack & bleu cheese. served with tomatillo-avocado salsa, chipotle mayonnaise, pico de gallo, cotija chees and our margarita slaw.

      $11.29
    • Grilled Chicken Quesadilla

      filled with caramelized red onion marmalade and mixed cheeses. served with tomatillo-avocado salsa, chipotle mayonnaise, pico de gallo, cotija chees and our margarita slaw.

      $10.79
    • Spinach & Portabella Mushroom Quesadilla

      served with tomatillo-avocado salsa, chipotle mayonnaise, pico de gallo, cotija chees and our margarita slaw

      $9.49
    • Fire-Grilled Vegetable Tacos

      topped with margarita slaw and served with southwest rice and black beans

      $9.49
    • Baja Shrimp Tacos

      warm flour and corn tortillas filled with lightly battered shrimp and margarita slaw. served with southwest rice and black beans.

      $11.49
    • Grilled Chicken Tacos

      warm flour and corn tortillas filled with grilled chicken and margarita slaw. served with southwest rice and black beans.

      $9.95
    • Blackened Fish Tacos

      in crisp taco shells with margarita slaw, pico de gallo and fresh limes on the side. served with southwest rice and black beans

      $11.49
  • Southwest Appetizers

    • South Texas Tortilla Soup

      traditional mexican soup thickened with tortillas to add a delicate corn flavor.

      Bowl

      $4.29

      Cup

      $3.29
    • Poblano Chicken Chowder

      a rich creamy chowder flavored with poblano peppers and roasted chicken.

      Bowl

      $4.49

      Cup

      $3.49
    • Pueblo House Salad

      fresh field greens tossed in our honey chipotle vinaigrette and topped with roma tomatoes, red onions and carrots.

      $4.39
    • Southwest Caesar

      a favorite combination of romaine lettuce, garlicky caesar dressing, tortilla strips and parmesan cheese

      $4.39
    • Corn Crusted Calamari

      served with chipotle remoulade sauce

      $9.49
    • Roasted Artichoke Queso Dip

      a rich cheese dip flavored with pico de gallo, roasted artichokes and pepper jack cheese. served with flour tortillas and chips.

      $8.29
    • Sedona Spring Rolls

      flour tortillas wrapped around a savory combination of chicken and vegetables. served crisp with our roasted tomato bbq sauce and tossed organic greens

      $8.99
    • Ultimate Nachos

      layered with grilled chicken, black beans, creamy mixed cheeses, sour cream, pico de gallo and tomatillo-avocado salsa

      $10.95
    • Adovo Wingers

      served with ranch dressing.

      $10.25
    • Coyote Sampler

      chefs selection. perfect for sharing

      $16.95
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